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Products tagged with 'borodino'

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Picture of Dark Rye Bread Borodino 700g

Dark Rye Bread Borodino 700g

Ingredients: Rye flour 71%, Wheat flour 29%, water, rye malt, sugar, yeast, salt, coriander. Borodino bread can rightfully be ranked among the most popular food products, which are in great demand not only among the majority of the inhabitants of the Russian Federation, but also in countries that were formerly part of the USSR.
$8.50
Bread mix Borodinsky - 500g

Bread mix Borodinsky - 500g

According to one of the legends, the author of the recipe of Borodino bread is the Russian composer Alexander Borodin (author of the opera "Prince Igor"). Another legend claims that the authors of the recipe for this bread were nuns who lived in a monastery near the famous Borodino field. The truth is that it is Borodino bread in the whole world called "Russian".
$5.99
Picture of Dark Rye Bread Borodino - 300g

Dark Rye Bread Borodino - 300g

Rye 71%, 29% wheat flour, water, rye malt, sugar, yeast, salt, coriander. Borodino bread can rightfully be ranked among the most popular food products, which are in great demand not only among the majority of the Eastern Europeans.
$4.99
Picture of Bread Dark Agluona Birzu Duona 550g

Bread Dark Agluona Birzu Duona 550g

Dark rye and wheat flour bread – extremely soft, pleasantly sweetish taste. It tastes wonderful when it is fresh, but we also use “Agluona” for making other products. If the form or size of the baked bread is imperfect, we turn it into caramelized crumbs that turn into granola surrounded by oats, almonds and various seeds. This is how we give “Agluona” duonai a second chance and a healthier snack for you! Produced in Lithuania.
$7.99
Picture of Bread Dark Mum's Birzu Duona 650g

Bread Dark Mum's Birzu Duona 650g

One of our most popular types of bread, which taste and quality have been appreciated by Lithuanian housewives and househusbands for many years. Free of hydrogenated fats. Matured with sourdough. Formed by hands. Produced in Lithuania.
$8.50
Picture of Bread Rye Merchant's Birzu Duona 650g

Bread Rye Merchant's Birzu Duona 650g

Golden wheat bread will be perfect for both sandwiches and soup and whatever you come up with. Nice texture, moist but at the same time so light – you will be charmed by the intoxicating flavor of this scalded bread. Free of hydrogenated fats. Vegan friendly. Formed by hand. Produced in Lithuania.
$8.50
Picture of Bread Rye Grandma Birzai Birzu Duona 500g

Bread Rye Grandma Birzai Birzu Duona 500g

A special bread baked exclusively from rye flour. We took over the old bread baking technologies from grandmothers, therefore, “Biržų Senolių” duona stays fresh and uniquely delicious for a long time. The bread is formed by hands, so each loaf is unique, made with a special touch. By the way, did you know that the taste of this bread varies depending on how thick a slice you cut? Be sure to give it a try! 100% rye. Free of hydrogenated fats. Without wheat flour. Matured with sourdough. Vegan-friendly. Formed by hands. Produced in Lithuania.
$6.99
Picture of Bread Rye Whole Grain Birzu Duona 800g

Bread Rye Whole Grain Birzu Duona 800g

Our pride, a representative of deep traditions in the rye bread family: whole grain, 100% rye, aged with sourdough and without yeast. You will recognize it by its crispy thick crust: yes, like my grandmother used to bake in the village. 100% rye. Free of hydrogenated fats. Without wheat flour. Without yeast. Matured with sourdough. Vegan-friendly. Formed by hands. Whole-grain flour. Produced in Lithuania.
$10.50
Picture of Bread Steamed Mum's Birzu Duona 650g

Bread Steamed Mum's Birzu Duona 650g

The smell and taste of baked bread rarely leaves anyone indifferent. Apply a little butter, add a slice of cheese and a halved cherry tomato, sprinkle lightly with pepper - simple, but very tasty. Free of Hydrogenated Fats. Lactose-Free. Vegan-Friendly. Formed by Hands. Produced in Lithuania.
$8.99