Products tagged with 'lithuanian'

Dark rye and wheat flour bread – extremely soft, pleasantly sweetish taste. It tastes wonderful when it is fresh, but we also use “Agluona” for making other products. If the form or size of the baked bread is imperfect, we turn it into caramelized crumbs that turn into granola surrounded by oats, almonds and various seeds. This is how we give “Agluona” duonai a second chance and a healthier snack for you! Produced in Lithuania.

One of our most popular types of bread, which taste and quality have been appreciated by Lithuanian housewives and househusbands for many years. Free of hydrogenated fats. Matured with sourdough. Formed by hands. Produced in Lithuania.

Golden wheat bread will be perfect for both sandwiches and soup and whatever you come up with. Nice texture, moist but at the same time so light – you will be charmed by the intoxicating flavor of this scalded bread. Free of hydrogenated fats. Vegan friendly. Formed by hand. Produced in Lithuania.

A special bread baked exclusively from rye flour. We took over the old bread baking technologies from grandmothers, therefore, “Biržų Senolių” duona stays fresh and uniquely delicious for a long time. The bread is formed by hands, so each loaf is unique, made with a special touch. By the way, did you know that the taste of this bread varies depending on how thick a slice you cut? Be sure to give it a try! 100% rye. Free of hydrogenated fats. Without wheat flour. Matured with sourdough. Vegan-friendly. Formed by hands. Produced in Lithuania.

Our pride, a representative of deep traditions in the rye bread family: whole grain, 100% rye, aged with sourdough and without yeast. You will recognize it by its crispy thick crust: yes, like my grandmother used to bake in the village. 100% rye. Free of hydrogenated fats. Without wheat flour. Without yeast. Matured with sourdough. Vegan-friendly. Formed by hands. Whole-grain flour. Produced in Lithuania.

The smell and taste of baked bread rarely leaves anyone indifferent. Apply a little butter, add a slice of cheese and a halved cherry tomato, sprinkle lightly with pepper - simple, but very tasty. Free of Hydrogenated Fats. Lactose-Free. Vegan-Friendly. Formed by Hands. Produced in Lithuania.

Probably everyone knows that cottage cheese is one of the most useful fermented milk products. In addition to excellent taste qualities, curd has many healing and healing properties for the body. Unique properties of cottage cheese are due to the technology of manufacturing this product. During the preparation of cottage cheese, the most valuable components are extracted from milk - easily digestible protein and milk fat.

BEST BEFORE: 14.03.2024

Probably everyone knows that cottage cheese is one of the most useful fermented milk products. In addition to excellent taste qualities, curd has many healing and healing properties for the body. Unique properties of cottage cheese are due to the technology of manufacturing this product. During the preparation of cottage cheese, the most valuable components are extracted from milk - easily digestible protein and milk fat.

Made in: Lithuania

Lithuanian beer

Lithuanian beer

Švyturys Ekstra beer from Lithuania from now has the right to call itself the best beer in the world of Dortmunder lager style. Švyturys Ekstra is the most famous Lithuanian beer and the pride of the Lithuanian brewing industry. It launched back in 1995 and became a real sensation.

Adjika sauce is made from high-quality tomato puree with pieces of vegetables. The product is completely ready for use. Can be used to prepare other dishes. Suitable for making stews and soups. Made in Lithuania

Borsch - vegetable vegetable soup. He is loved not only in Russia and Ukraine, but also in Poland (Barsch), Lithuania (barschchiai), Romania and Moldova (Borsh).