Chocolate & Sweets

Candies "Gusinyye lapki" - a favorite delicacy of many who grew up in the Soviet Union. Dark bars of crispy interlaced caramel with pearly tint and bright creamy-nutty taste. Inside - a filling of cocoa-sweet with the addition of peanuts and almonds, velvety and soft, perfectly complementing the crispy caramel shell. Taste familiar from childhood.

Milk chocolate "Alenka" with hazelnuts and raisins. Exquisite rich combination of crushed kernels of hazelnut and viscous grape sweetness of raisins with a delicate taste of classic milk chocolate "Alenka", created according to the original recipe of the 60s. A perfect addition to tea, coffee, delicate treat for a light snack, when you want a sweet.

Bar "Babaevsky" combines the hardness of this dark chocolate and the tenderness of the creamy and creamy filling. A thick layer of classical chocolate "Babaevsky" with a characteristic printed ornament hides melting, almost flowing stuffing with a thin creamy-vanilla taste. Good for tea, and just like that.