Beer & Wine

Named after the place where it all began, Pomar Espírito Santo offers an incredible journey of palates to Lisboa. A red full-bodied and extremely elegant, with flavors of ripe fruit and jams. The combination of flavors is combined with the more complex character of spices and the good structure, resulting from the stage in French and American oak barrels.

BEST BEFORE: 06.2023 A fine, delicate aroma with a fruity-fresh flavour, a harmonious sweetness and an impressive light-red to salmon-coloured appearance.

Chardonnay convinces with its light, fruity texture and enticing aroma of exotic fruits and delicate flowers. This mild white wine goes well with vegetable dishes and salads, as well as pasta with tomato or creamy sauces.

Cabernet Saperavi is made from French and Georgian grape varieties. It is aged in oak barrels for 12 months. The wine is characterized by a dark ruby color, cherry, vanilla and spice flavors and Cabernet Sauvignon aromas. Best With - Grilled burgers, ribs.

Mukuzani is one of the most famous Georgian red wines, named after the place of its origin. It is aged for 9 months in highest quality French oak barrels. The wine is characterized by a dark ruby color and ripeness, with a mix of black fruit and berry flavors. Best With - Grilled beef steak, liver, lamb.

This red dry wine is made from Saperavi variety, grown in Kakheti, Georgia. It is distinguished with pure and pleasant appearance. Has dark ruby color and you’ll feel primary aromas of black fruit and berry flavours (cherry, black berry), so characterized for young Saperavi. The wine has pleasant acidity and cheerfulness. Gold medal (95 points) at the 2022 New World Wine Awards. 'Best Buy' from Cuisine magazine.

This dry red wine is made from hand-picked Saperavi grapes. The resulting wine produced in neutral stainless steel exhibits the intensity and elegance inherent to versatile and beloved Saperavi. The wine is unfiltered, has intense blackberry and black plum notes, and exhibits aromas of wild berries. The wine is full bodied and has elegant tannins with long finish. Best With - The wine pairs well with meat and hard cheeses such as Gouda or Parmigiano.

Semi-Dry Red wine Pirosmani from the region Kakhetia will be a great addition to your table. The drink is made from grapes Saperavi, what makes its taste bright and memorable. Pirosmani perfectly combined with dishes from different cuisines of the world and will give you an unforgettable experience during the tasting.

Akhasheni is a semi-sweet wine named after the place of its origin. It is made from the grapes cultivated on the best soil for Saperavi. The wine is characterized by quite an intense color and impressive flavors, such as ripe sweet and sour cherries and black berries. Best With - Chocolate cake, strudel.

Red semi-sweet wine is made from Saperavi grape variety, cultivated in Kakheti region, in the protected micro-zone of the “Kindzmarauli”. The wine has a dark ruby colour. The aromas of cherry, blackberry, plum and black berries are strongly expressed. Best With - Fruits, cakes and other desserts.

Golden in colour, light aroma complements its soft light texture. Lightly sweet flavours dominate the taste with a gentle bitter finish.

Versatility and balance! Two queens among the white grape varieties of the Wine Region of Lisbon, Fernão Pires and Arinto in a blend that will transport you to the beaches of western Portugal. The structure of the first with the freshness of the second, result in a wine that will make you passionate!

BEST BEFORE: 28.02.2023 KWAREMONT. FITTEST BLONDE. This fit blonde stands for more control and more taste. For those who want to peak early and keep going. During the workout, when racing or even at the after-party. This fit blonde contains only 0.3% alcohol. Because sometimes you can peak harder with less effort. Product of Belgium.

Discover the taste of Europe with our handpicked European White Wine 6-Pack, all for just $85

14% Vol 750ml The fame of Cheleiros goes back to the Neolithic period, passing through the Romans and Moors, but it is in the 1950s that the stories and memories of wine began to characterize the village. Manzwine promises to transport you to a time when this village was famous for the quality of its vineyards and orchards, due to the quality of soil, plantation on slopes and terraces and a singular microclimate, demarcating the border between maritime influence and the mild protection of the Cheleiros brook. We present the lot of the first wine made exclusively with the almost extinct grape Jampal. Elegant, with a good acidity in mouth; new cask gives it an increase in complexity. Full in flavor, wide and very imposing.

Semi-sweet red wine Khvanchkara is made from Aleksandrouli and Mudjuretuli grape varieties, cultivated in Racha region, in the protected micro-zone of the “Khvanchkara“. The wine is distinguished by the ruby colour and raspberry tones.

Discover the unique flavors of Portugal with Manzwine, a premium wine producer that has rediscovered a rare grape variety with a rich history and tradition. Their wines have won multiple awards from national and international critics.

Versatility and balance! Two queens among the white grape varieties of the Wine Region of Lisbon, Fernão Pires and Arinto in a blend that will transport you to the beaches of western Portugal. The structure of the first with the freshness of the second, result in a wine that will make you passionate!